Recipe for radiance is pure, natural ingredients
Imagine a beautiful garden filled with artificial plants… a newborn baby wearing mascara… a bunch of fresh grapes dipped in purple dye.
Clearly, some things are best left just as nature intended.
At Mannatech, the Coppell-based manufacturer of innovative nutritional supplements, the goal is to support the body’s inherent state of wellness, so it’s only logical to insist on high-quality ingredients that not only come from nature but also work in harmony with nature.
Take, for instance, Mannatech’s Optimal Skin Care System, launched in
To consumers on this side of the Pacific, Mannatech is of course best known for its glyconutrient supplements based on its patented Ambrotose formula, a combination of plant sugars essential to communication between the body’s trillions of cells. And with those supplements, one sees the same concern for finding the most potent natural ingredients — a concern that takes Mannatech’s researchers and buyers literally to the remotest parts of the planet. “Currently,
Gathering the raw materials is just one step in an elaborate process to ensure that consumers obtain the most effective products, company leaders emphasize. “Our product safety monitoring and quality assurance departments are second to none in this industry,” says Stephen Boyd, M.D., Ph.D., Mannatech’s medical director. “Unlike some companies, we do research to verify the efficacy and content of the finished product. Supplement manufacturers are under no legal obligation to show that the active ingredient remains active, so most of them don’t bother.”
On reading the labels of Mannatech supplements, consumers may be surprised to see such wholesome ingredients as carrots, green tea and papaya, but they should not be skeptical, Mannatech’s leaders say. “I can assure you that what we say is in there, is in there,” says company president Terry Persinger. “We also make sure our products are free of what you don’t want in there. Some of our products are even kosher certified.”
Sunday, May 13, 2007
It’s What’s Inside That Counts
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